All Whisky reviews

As we’ve learned, the Connosr website will become a read-only archive in just over a week. That will happen during the Passover holiday, and as many of you are aware, I seal my cabinet during that time…

As the countdown continues before I can no longer post to Connosr, I have been getting to a number of reviews I’ve meant to do for a very long time. On April 14 I prepared tasting notes for 5 Bruichl…

As I run out of time before I can no longer post to Connosr, I have been getting to a number of reviews I’ve meant to do for a very long time. On April 14 I prepared tasting notes for 5 Bruichladdich…

The decision to mothball Connosr has spurred me to try to get in a few more long-planned reviews while I still can. On April 14 I recorded tasting notes for 5 Bruichladdichs that I’ve had on hand for…

Last week it was announced that near the end of the month, Connosr will cease to exist as an interactive site. The site will be available as “read-only” going forward. As someone who has enjoyed reading…

As you know, this week it was announced that near the end of the month, Connosr will cease to exist as an interactive site. This was a shock to some of us who “grew up” in our whisky journey with this…

I've had a few good Balcones lately, so picked this up locally. 100% rye, aged "at least 24 months." Neat in a Glencairn. Nose: Nice notes of chocolate, tobacco, hay, grain. But also a bit of a chemical…

Yet another review I've lost at the last hurdle ... Grrrr!I'll try again: this is the flora and fauna version of Benrinnes. Bottle has been open a few months with four fifths left. Review is neat…

It's been about six or so years since the last review of this whisky, so thought I would offer my opinions on a more recent bottling. This is a vatting of half oloroso and half ex-bourbon casks, aged…

Neat at Prime, Imperial Hotel lobby bar (Prague.)A deep golden clear pour with a subtle greenish cast. Curious little detail: there are virtually no legs.Aroma is not too intense: custard, vanilla, pine…