Maker's Mark
American Whiskey
Most recent reviews of 23:
Tasting notes by Generalissimo on 30th Mar 2013
Fine introduction to Bourbon 78/100
Tasting notes by tuomasp on 23rd Feb 2013
Very nice Bourbon 81/100
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Maker's Mark - Fine introduction to Bourbon
78
I've never had much patience for Bourbon. The only time I had previously tried the stuff was when I was younger and never stopped to appreciate it. I was just now out at a Southern US-themed restaurant… read more
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Maker's Mark - Very nice Bourbon
81
Soft, fruity, easy to enjoy. Very good for a bourbon in my opinion. The kind of a bottle you are glad to have in the front row of your cupboard, from which you take a sip after a long day or from which… read more
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Maker's Mark 46 - A huge improvement
85
Maker's 46 is the first and only new variation of the standard Maker's Mark, created by putting ordinary Maker's into new toasted oak barrels with toasted staves in the middle. The result is a surpris… read more
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Maker's Mark - Maker's Mark
73
Whiskey tasted neat. Appearance: straw-gold colour. Nose: A fair bit of alcohol, some vanilla, caramel, brown sugar becoming more prevalent with time. Palate: Sweet and somewhat plain; a very 'forward'… read more
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Maker's Mark 46 - Bourbon with a Pedigree
88
I pride myself on trying all sorts of whiskies from around the world, although I have a particular love of scottish single malts. I tried the 'regular' Maker's Mark some the ago and thought it a good … read more
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Maker's Mark 46 - Maker's 2.0
84
In a previous review (http://www.connosr.com/reviews/makers-mark/makers-mark/the-original-premium-bourbon/), I gave some background on Maker’s Mark, the most well known wheated bourbon on the market. The… read more
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Maker's Mark - The Original "Premium" Bourbon
81
Maker’s Mark is a “wheated” bourbon, meaning that the “small” grain in the mash is wheat (rather than the more conventional rye). Though Maker’s Mark was not the first wheated bourbon on the market—the… read more
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Maker's Mark - Nice and simple
89
Maker's mark is a nice easy Whisky, a good into dram. Very drink able sipping whisky, very delicate for a burbon, but with is subtlety MM has a range of complex flavors, non of which are over powering,… read more
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Maker's Mark 46 - For those cold nights
90
*My first review.* During a my recent very long work run in an exploration camp in northern Québec, I've become quite intrigued with spirits, namely whisky, armagnac and cavlados. Having come home, I've… read more
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Maker's Mark 46 - Still way too hot
71
Neat. The pour is a deep, orange amber looking relatively red compared to other bourbon. Heavy, dense tears form with a determined swirl. Nose: honey, vanilla bean, butterscotch, but lots of nasal sting… read more