Whiskies by Sam Clay (1)

Recent Reviews of Sam Clay

  • Inchmurrin 18 Year Old - Syrupy Sweet

    By markjedi1 on 30th Mar 20152015-03-30T16:48:00


    Two years ago, the Inchmurrin range was revamped. There is now a 12, 15, 18 and 21 Year Old. The bottles are pretty slim and colored, just like the tubes (similar to the Glen Scotia makeover, which uses… read more

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  • Inchmurrin 12 Year Old - Stay Away

    By markjedi1 on 30th Mar 20152015-03-30T16:47:00


    Loch Lomond is actually a big whisky factory specialized in the making of bulk whisky, mostly for export. Because they use different types of stills – pot still, coffey still and a hybrid of the two c… read more

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  • Omar Sherry - Off to a good start...

    By hunggar on 26th Mar 20152015-03-26T17:00:00


    Up until recently Kavalan was the only Taiwanese distillery on the map. And while I love me some Kavalan, I’m happy to say that things are changing. Over the past couple of years, there’s been a new T… read more

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  • Irish Malt 6 Year Old 2009 - Mysterious

    By markjedi1 on 24th Mar 20152015-03-24T16:38:00


    This young Irish malt is the fourth bottling by the German Limburg Dramclub (they previously bottled a Glenallachie 1999, Clynelish 1997 and a Ledaig 1997). The name of the distillery is nowhere to be … read more

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  • 26 Year Old 1987 Gold Reserve - Overdose

    By markjedi1 on 24th Mar 20152015-03-24T16:37:00


    About a year ago I tried the Teeling 21 Silver Reserve. Today, let us up the ante with this Teeling 26 Year Old Gold Reserve. This Irish whiskey was double distilled in 1987 (the year Cooley was founded,… read more

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