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@tleach52

@tleach52

I manage a Restaurant called TIME in Philadelphia with a…

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I manage a Restaurant called TIME in Philadelphia with a whiskey list that I have built up to over 140 whiskeys. Over the last few years I have been learning and enjoying the world of whiskey and trying like hell to build a personal collection and taste everything. I hope to keep drinking, collecting and talking about Whiskey.

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@Victor

@Victor

13 years ago

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@Victor

@Victor

13 years ago