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This is a different scotch. Sweet, elegant and rich. All this wrapped around a wonderful lemon filled pastry, dusted with confectioners sugar and spice. Its nutty, with a white wine flavor that is unique from any other whisky. Its base, The Original 10 year old, comes through and intertwines with its added layers from the Sauternes casks. This is probably one of the sweetest scotches I've ever tried. It's thick and oily, thanks to not being chill-filtered. At 46% abv, the high level of alcohol and spice helps balance the sweetness. Add a little water and it becomes a silky-smooth lemon, cream wonder. The Nectar D'or is a Glenmorangie 10 Original on steroids!