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Big Peat Christmas Edition 2014

Outstanding winter warmer

0 1590

@FiberfarReview by @Fiberfar

11th Feb 2015

0

Big Peat Christmas Edition 2014
  • Nose
    24
  • Taste
    22
  • Finish
    22
  • Balance
    22
  • Overall
    90

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Distribution of ratings for this: brand user

The 2014 edition became last years Christmas whisky for me. The one I bought to enjoy on late evenings at home, either alone or with friends who enjoy peated whiskies.

Nose: My immediate thought is that this vatting contains several young whiskies from Islay. There's a youthful character to this (I've noted crude alcohol and petroleum in my Norwegian notes, I usually associate both of these with young whiskies fresh out of the bottle), but the nose improves significantly after a few minutes in the glass. I get peat, leather and several types of smoke. The nose has an oily character, reminiscent of when you sharpen pencils.

The nose has a nicely balanced sweetness, with fruity notes of citrus. I also get herbal and medicinal notes, with earthly iodine. This is one of those whiskies where you can spend forever with just the nose alone.

Taste: This feels more potent than other cask strengths I've had, even if they had a higher ABV. The taste is salty and maritime (sea spray comes to mind). Smoke, peat, herbal, the same earthy character as before. This is deliciously oily.

Finish: Oily through and through. The finish is salty at first, and a sweetness picks up where the salt left off. Herbs and peat.

Note: Adding water to this takes away some of the rawness, making it a bit sweeter while at the same time improving the maritime character I thought it had. For me, this is actually a rather well balanced whisky, but the highlight of this dram was without a doubt the nose.

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15 comments

@Ol_Jas
Ol_Jas commented

I'm glad you had good luck with this 2014 version. It sounds like a winner.

I believe you and I talked about this one on a discussion thread when you first ordered it, and I confessed some serioius disappointment with the 2011 version. I'm down to the last ~15% of that 2011 bottle now and I'll just note that it hasn't gotten any better. It has this weird, off, sourish(?), "down" note that really dominates and ruins it for me. I'm done trying to get anything out of it and now I'm just waiting to dump those remnants into some home blends that I have in mind.

If I saw another really strong review of the 2014, I might just buy without tasting. (Last I checked, Binny's was still selling it.) But as it is, I probably won't pick up any other Big Peat without tasting first.

I'd still really like to know how small the Port Ellen contribution is!

9 years ago 0

@Fiberfar
Fiberfar commented

Thank you for your reply, @OlJas. A definite winner for me, even if it was on the pricier side of things here in Norway (The 10 year old Bowmore Tempest, 55+ ABV, is some £15 cheaper. Silly, right?). I enjoy young peated whiskies, they seem to be able to get away with a lot more than the unpeated ones.

Yes, we discussed the 2011. Too bad it didn't improve over time. I think Douglas Laing & Co would do their consumers a favor if they released miniature bottles of their cask strengths as well, but I suppose independent bottlers got more than enough going on in the first place.

This is the review that made me order a bottle: whiskysaga.com/big-peat-christmas-edition-2…

I'd still consider tasting before you buy it, seeing how you had a bad experience with the 2011 edition.

Regarding Port Ellen, I'd take a guess at "a drop in the ocean", haha!

9 years ago 0

@Ol_Jas
Ol_Jas commented

Whisky Advocate recently publishd a review with 90 score too.

Damn--I wish I'd waited until this past year for my meet & great with Big Peat. 11's a cheat but 14's a treat with a fleet of peat. Knocks you off your seat and off your feet. Meaty heat that can't be beat? Holy sheat!

9 years ago 0

@Fiberfar
Fiberfar commented

This is what I get for having a cold, no whisky and a mind so slow I forgot to check this page. Sorry for the late reply, @OlJas, are you still able to get a hold of the 2014 Edition?

Meaty heat that can't be beat sounds a lot more dirty than you probably planned it to. :P

9 years ago 0

@Ol_Jas
Ol_Jas commented

@Fiberfar, I'd have to do an order from Binny's to get the 2014, so that's currently a no-go for this hobo. The next time I get some surprise whisky funds, though, I might just hit that up. Binny's has a lot of nice CS IBs, too — plus the best price around on Laphroaig 10 CS. Nice sales sometimes too.

And re: "meaty heat that can't be beat"—I don't know WHAT you're talking about. :)

9 years ago 0

@Fiberfar
Fiberfar commented

A nice read, but I never quite know what to think about five star rating systems in cases like this. I have an inherent "anything below 4 stars is just OK" mentality, hehe.

9 years ago 0

@Fiberfar
Fiberfar commented

I caught Serge's review when it was on the front page of whiskyfun, but it's good to have the direct link if I want to look it up again. Thanks, @OlJas

Big Peat has gone almost untouched since February. I've had one glass or so, I believe. I still stand by my score, but it'll be interesting to re-review a couple of months (not to say December) down the line.

8 years ago 0

@Ol_Jas
Ol_Jas commented

I bought a bottle that unexpectedly showed up on my local retailer's shelves, based largely on my memory of this review. It'll sit in the stash until next Christmas.

Cheers!

8 years ago 0

@Nozinan
Nozinan commented

Can you taste the Port Ellen in it?

8 years ago 0

@Ol_Jas
Ol_Jas commented

Of course! I'm pretty sure it's at least 90% Port Ellen anyway. A guy told me.

8 years ago 0

@Nozinan
Nozinan commented

did he also offer to sell you a bridge at a discount?

8 years ago 0

@Fiberfar
Fiberfar commented

You got it all wrong, it was all Port Ellen with a few drops of the other stuff!

Enjoy your bottle when the time comes, @OlJas, I still got about half of mine left. I really should compare notes on it one of these days..

8 years ago 0

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