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My first introduction to Canadian Club was the standard expression. I found it to be rather sweet. Cooling my heels for a few years I spotted the lovely decanter styled bottle of the 12 year and decided to give it a try. I'm glad I did.
Colour like red tea with honey.
Nose – Oak, honey, maple syrup, caramel, vanilla.
Taste – Rye, caramel, dry ginger, toffee.
Finish – Medium to short, the rye pushes through and gives way to maple syrup and spice.
This goes down easy. I suggest it to someone new to whisk(e)y for it's easy and palatable approach.