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I went out for drinks last night, and the bar had laphroaig and seeing that i have never had the pleasure of having this islay i got a class of it, and wrote notes on the flavour's and nose i got on it. Nose: Burnt hay,burnt seaweed, sea salt,black pepper, campfire by the beach. Palate: Can i say peat, with an oily texture, seaweed, pepper, sea salt, smoked salmon, some fruit, butter toffee. Finish: Smoke, peat, a touch of oiliness on the palate. I had a sip of a friends margarita 10 minutes later and it tasted like smoked limes.