Peatpete started a discussion
13 years ago
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Peat Alternatives.
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bobsterman91 replied
I don't know about professional distilleries, but I have used cherry and apple wood to roast some of the malt.
13 years ago 0
Peatpete replied
@bobsterman91 How did that go for imparting a distinct taste? You distill your own spirits?
13 years ago 0
edceanncaidhe replied
@Peatpete @Peatpete dont talk .rubbish ..what like burn some plastic & see what happens to the whisky.. ur an arse hole ma freind we,ve been makin the water of life for ever & a day everytings been tryed enjoy what we,ve got , alba gu brath. scotch for ever..
13 years ago 0
Peatpete replied
@ed-ceann-caidhe If thats what passes for humor amongst scotsmen, thank god they are good at making whisky.
13 years ago 0
To anybodies knowledge, have any distilleries experimented with using other distinctive fuels for malting, in the way that peat fires give their flavour to peated whiskies?