Nose: Big rye (ok, we were expecting this, right?) . Lots if maple, sour wood, nuts , balsamic vinegar . A few notes of Crème de Menthe with touches of Vanilla, quite a bit of Wet oak and sun dried…

Nose: We’re definitely in Campbeltown here : starting off with massive seaside brine and peat. Very coastal as can be expected. some leafy notes and also farmy ones. smoke and seaside spray a faint…

This is a marriage of two barrels from the 1990 vintage, and sadly it seems it’s out of stock onlineNose: A lot of yeasty dough with some marzipan, Apples and cocoa powder. Sweet sponge cake, and icing…

This 21 year old has an interesting history. It was first released for Travel retails a few years ago, and was bottled at 47.5% ABV, then Highland park were seeing that it was in high demand and their…

Nose: brine, toasted oak, vanilla and chocolate. lots of toffee but with a lemony tang. Fresh as well. It’s very much like having ‘Werthers Original’ candy on the beach.Palate: Bam! What an entry sweet…

Nose: Sweet and spicy Very rich thick vanilla, golden syrup. Some rye notes too and Tangerines. A really different and interesting nose on this one. Full of character, and a great specimen this is.…

Color : I usually do not attribute much to a color of a whisky, but this one is so beautiful i t deserves an honorary mention wonderful Copper, The port casks did their magic here! Nose : Peat reek with…

A new year, and a new AnCnoc, good news, and always something worth waiting for. As in last year, AnCnoc are releasing a new vintage, limited as it is, a few more bottles have been released this year and…

Nose: Sweet stuff, raisins, golden syrup, rich and fruity, with apples. (red) , spices, a bit of cinnamon bark, woodier also. also some lime edge,lime pie lime tart kind of. Palate: Sweet ‘N spicy with…

Nose: Vanilla, honey, sweet matiness, banana.Some spices and corn flakes. with a little time in the glass it gets grassy. vegetal. Palate: Sweet honey, then transformed to a bit of bitterness, and malty…