Nose: A sweet and fruity entry, with orchard fruit, some citrus (ripe orange/mandarin), vanilla, and a nice white pepper / ginger powder element that balances the sweetness .Palate: The palate is sweeter…

Whisky live 2018 Tel Aviv will take place Wednesday next week , and just in time for that M&H distillery (Based in Tel Aviv as well) has announced the release of it’s 2nd experimental 3 yo cask, this…

After two years of absence, Whisky Live Israel (Tel-Aviv) is back, and to celebrate the occasion, Tomer Goren (who’s also organizing the event), has bottled a unique single cask Port Ellen for the Isr…

Good times for Whisky in Israel, as the market is growing and it’s high time for a Glenfarclas Family cask for the Israeli market, don’t you think? This cask was selected by the guys at ‘Wine Route’…

Nose: much more sherry influence over here.. Ripe oranges, blood orange marmalade, and some sweet and creamy chocolate fudge. There’s a bit of toffee as well. Thick and lush.Palate: nice Sherried swee…

One more Anniversary whisky from the guys at Abbey Whisky, after yesterday’s lovely 10 year old Glenrothes Single cask. This time we’re off to the Isle of Orkney , where there are currently two operating…

Nose: Big and robust with a lot of toffee and caramel candy, along with a bounty of red fruit, and XMas cake, along with ginger biscuits. This is one hell of a dram at this ABV. Quite a lot of sherry…

Peatheart uses barley, specified by anCnoc Master Blender, malted to 40ppm, then matured in bourbon barrels for over a decade. 40 PPM might sound a lot (it’s almost on the Ardbeg peat scale of 50), but…

Glenmorangie have been releasing a “private edition” release yearly for the last 8 years, and this year’s 9th edition has been announced yesterday (and leaked label has been around for quite a few months…

Douglas Laing & Co has announced last month they are adding an old and rare limited edition trilogy collection to their Big Peat range, The debut of which is this 25 Years Old Islay “Vatted” Blended …