Oban 14 Year Old

Just opened up a new bottle: the Highlander Oban 14 year old. Not much of an elegant bottle, but a special label to say the least.

The aroma is very pleasant aroma, with notes of chardonnay and a whiff of peat, but not too much. Rather salty. It's almost like you can smell the sea. I like it.

The saltiness is confirmed upon the first drop on the tongue, with a bit of honey. A tiny bit like cookies, too. Not bad, but not great either.

The finish, rather short and dry, has a lot of salt, but also toffee in it.

Without a doubt quite enjoyable for a lot of people, especially as an aperitif to seafood or after a return from a walk on the beach.

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