Scotch Whisky reviews

Cragganmore DE 1992 is a limited bottling that show up in different vintages/year expressions. finished in port pipe. This i had for a little while and finish it as soon as i opened it! with friends "of…

This is one of the first single malts i have ever tasted. I love all ardbegs, creamy and oily with a straw like color and a taste of the ocean.Nose: some smoke, some burnt wood, rubber notes- reminds me…

I've been wanting to try this bottle for some time now, and finally decided to splurge a bit. The nose is light smoke/peat, with orange toffee. Very pleasant.Palate: Light but oh-so-tasty. Nice sherry…

Very light in colour, chardonnay. Nose is iodine and seashore. Maple-glazed dead fish.First taste is maritime and fresh. Very salty aftertaste.

Distilled 11th of August, 1994. Bottled 3rd of May, 2011. Bottle 48, cask 2468Golden wheat field in colour. Nose is slightly sweet with some honey, and very medicinal. Bourbon oak.Flavours start with oak…

Distilled 15th of June, 1994. Bottled 3rd of May, 2011. Bottle 364, cask 806.Fuggin' dark. Typical sherry nose. All sherry. Old Oloroso. Spanish butt. Hot.Added a little water and the spicy oaky flavours…

Colour shows the smallest amount sherry influence. Nose is very lightly floral and fruity. Cherry and rose scented. Flavours are predominantly sweet with toffee and caramel notes. Some vanilla flavours…

Nose is very sweet at first approach. Cane sugar and over-ripe pear turning to more perfume-y floral smells. First taste is hot. More alcohol burn. Not showing very well after just being opened. Reminder…

This is first in our new peat tasting.Tony says: Bruichladdich peat is possibly the most accessible whisky in the pack. Peated at 35 ppm, it is a much sweater, softer, earthier dram than the traditional…