American Whiskey reviews

I am forever trying to get a backlog of reviews cleared, this one I have to admit I've struggled with, not the whisky but just finding which way to broach the uniqueness of it.Ok so for whisky cognosc…

So I sourced this in New York and its still sitting on shelves a little in the USA. Never made it to the UK.Colour: Darkish getting on to mahogany brown.Nose: big and rounded. Earthy polished mahogany…

"BOLD!" This was the most oft-repeated word shouted out by Bubba, our colourful tour guide at Wild Turkey Distillery. This was an elderly Kentucky good ol' boy straight out of Central Casting (think a…

Weller Antique 107. This has become a hot commodity lately. Here in Nashville, you basically have to know someone to get this and it's gone as soon as the shipment arrives. Thankfully I know someone.…

Had my first bottle of this Heaven Hill product a year or so ago and liked it that much I've since bought another two! It was much to my disappointment though that when I opened this a couple of months…

My deep thanks I give to @bwmccoy for the reviewed bottle. The bottle has been open for 17 days and is 90% full. Triticale is a hybrid of wheat and rye developed in Scotland and Germany in the 19th…

I was in the mood for a rye last week and picked this bottle up. Bottle open for a week, pour is neat in a glencairn.Nose: Nippy for 90.4 proof at first but setttles down after sitting for a few minutes…

On ice. Hazy and dark, wheat-hued. Medium intensity aromas: pineapple gummy bears (you know, the white ones), sweet'n'pungent spices (such as clove and sizzling cinnamon). Mouthfeel starts somewhat…

This sweet nectar of work is a blend of 95% rye and 5% malted barley that had been aged for 6-7 years in new American charred oak barrels before being finished for up to 18 months in Plantation XO rum…

Nose: Port. Rich, nutty dessert wine, in any case. I want to say "fruity" but I'm having a hard time picking out specific fruit. I smell roasted peanuts...beneath that, some grape notes. The sweet, piney…