A Friend For All Ballantines 12 Year Old
Today, I’m trying the Ballantines 12 Year Old Pure Malt. So no grain whisky was used. It is composed of no less than 40 single malts, including Glenburgie and Miltonduff.The nose offers pears on syrup…
Whisky Reviews
Today, I’m trying the Ballantines 12 Year Old Pure Malt. So no grain whisky was used. It is composed of no less than 40 single malts, including Glenburgie and Miltonduff.The nose offers pears on syrup…
1792 Ridgemont Reserve is the work of the Barton 1792 Distillery distillery in Bardstown, Kentucky. After Buffalo Trace, Barton 1792 is Sazerac’s “other” Kentucky distillery. Originally the Tom Moore…
By now you all know the story: explorer Ernest Shackleton and his crew took a few cases of Mackinlay’s whisky to the Antartic in the 1900’s. The bottles have recently been recovered from the ice and were…
This baby is a wheated Bourbon, and as such offers a milder , yet rich Bourbon not as bity as the Rye, but very different from the standard Bourbon profile. It’s aged for 12 years, having been distilled…
So, we continue our little journey through the Buffalo Trace Antique Collection, and this time with the T.H.Handy 2010, straight Rye.I’m quite fond of rye whiskies, and this one is no exception. It…
I started my BT Antique collection voyage with this 17 year old Kentucky Straight Bourbon Whiskey. At 45% ABV, it is one of the weaker expressions in the Antique Collection (where some are way over 60…
This is third post featuring bottles from the B.Trace Antique collection bottle share organized by Sjoerd.This baby is a wheated Bourbon, and as such offers a milder , yet rich Bourbon not as bity as the…
Nose: Chocolate covered nuts, vanilla, brine, salted nuts, blackberries, sea breeze, seaweed. Water brings out some citrus. Seems older than 18. Taste: The nuttiness continues with Nutter Butters, saw…
Nose: Immediate, cloying malty sort-of sweetness, aluminum cans, maybe some sweat. Taste: The taste is almost exactly like the nose, except the malty sweetness is not cloying at all and there's maybe a…
A lot has already been written about the original whisky Ernest Shackleton left on the South Pole in 1909, which was then found in 2007. Whyte & Mackay’s Richard Paterson – aka The Nose – created a…
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