Interesting! Isle of Jura Superstition
Im very new to single malts but this one is interesting, smokey & peaty very noticable, bit of a kick in the mouth but not harsh at all, I find it quite smooth, It's one to try & draw your own opinions…
Whisky Reviews
Im very new to single malts but this one is interesting, smokey & peaty very noticable, bit of a kick in the mouth but not harsh at all, I find it quite smooth, It's one to try & draw your own opinions…
I had my first taste at Christmas, being new to whisky I found it very easy & smooth, it just seemed lovely in the mouth & realy enjoyable, the flavors are good, it's one for the armchair watching the…
Nikka From the Barrel is a blend of grain whisky from Miyagikyo and malt whisky from Yoichi. Three more Japanese whiskies to go in this little series.Nikka ‘From the barrel’ (51,4%, OB 2010, 50cl)Nose…
One of the youngest Karuizawa we’ve tried so far, a 1991 released in 2007. Back then, Number One Drinks had just started the import and the distillery was still building up recognition. This bottling won…
Although Yoichi is the best known part of the Nikka company, their second distillery, named Miyagikyo, is actually bigger. Malt whisky is produced there using eight stills. A Coffey Still was installed…
Pretty funny to read opinions on this Coleburn 1979 in the Rare Malts series. Everyone seems to think it’s not particularly good, but still most say it’s the best Coleburn ever bottled…Coleburn distil…
Quarter casks are small casks originally used to transport whisky on horseback. Nowadays it’s mostly associated with the Laphroaig expression. As these casks are smaller (around 125 litres), the whisky…
A couple of months (or years?) ago, Diageo dumped some of its premium whisky stock on the market. Suddenly € 600 bottles were available for € 200. One of them was this Glen Ord 30 years old, a limited…
The Wiser's whiskies are currently distilled at the Hiram Walker & Sons Distillery in Windsor, Ontario. Wiser's De Luxe is the most common, widespread, and 'standard' of the products in the Wiser's line…
I'm not a fine nose and certainly not a fine palate neither. So instead of trying to figure out what I can't describe with the appropriate wording, I will just try to define what the whisky makes me…
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