All Whisky reviews

When you approach it, you can smell a fresh citrusy sense to it. Then when you taste it, it has a very light sense of freshness you would typically find in the lowlands. After which the slightest oily…

Greenore is the single grain label of the Irish Cooley distillery. People who know me, know that I have a soft spot for this whiskey. I already tasted the 6 Year Old, 8 Year Old (including the first…

Malts of Scotland from Paderborn (Germany) launched it’s first single grain whisky. It’s a first batch, which probably means – depending on the success, I suppose – that more batches will follow. I am…

After nearly a month of anxious waiting and checking the LCBO website everyday, I finally have a bottle of Alberta Premium 30 year old. In typical Alberta Premium style the bottle is far from presumpt…

Gibson's Finest Rare 18 yo whisky is produced by William Grant & Sons, Ltd, of Oakville, Ontario. The reviewed bottle is # 419946.Nose: fragrant, sweet, lots of wood, both oak and maple, caramel, a hint…

Im very new to single malts but this one is interesting, smokey & peaty very noticable, bit of a kick in the mouth but not harsh at all, I find it quite smooth, It's one to try & draw your own opinions…

I had my first taste at Christmas, being new to whisky I found it very easy & smooth, it just seemed lovely in the mouth & realy enjoyable, the flavors are good, it's one for the armchair watching the…

Nikka From the Barrel is a blend of grain whisky from Miyagikyo and malt whisky from Yoichi. Three more Japanese whiskies to go in this little series.Nikka ‘From the barrel’ (51,4%, OB 2010, 50cl)Nose…

One of the youngest Karuizawa we’ve tried so far, a 1991 released in 2007. Back then, Number One Drinks had just started the import and the distillery was still building up recognition. This bottling won…