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Scotch Whisky reviews

(page 1,313 of 1,810)
Ardbeg Alligator

Ardbeg BBQ? Ardbeg Alligator

[General Release] Nose: lemon zest, charcoal and peat, vinilla icing sugar, toasted ginger bread, burnt sugar, ashes that come out of a used BBQ, burnt malt, slight smokePalate: tangy, creamy, small…

JBy @Jason014214 years ago 0 088

Clynelish 22 Year Old 1989 Thosop

Cracker! Clynelish 22 Year Old 1989 Thosop

In recent months, Dominiek Bouckaert, the guy behind the label ‘The Whiskyman’, is also responsible for the output of Thosop (in collaboration with Luc Timmermans). So it comes as no surprise that a…

@markjedi1By @markjedi114 years ago 0 094

Ardbeg Uigeadail

Sweet Peat Ardbeg Uigeadail

Nose: Peat and smoke, raw dark sugar, thick honeys, roasted malt, expresso, sweet fruits, rich sherry, toffee and caramels.Palate: Sherry sweetness up front, very large entry, very juicy fruits, honeys…

JBy @Jason014214 years ago 0 094

Glenmorangie Astar

creme bru-whisky Glenmorangie Astar

Nose: Dessert, custard, cream, apple pie, spices (vinilla and cinnamon), white chocolate, sweet grains.Palate: creme-brûlée, sweet, creamy, vinilla custard, ripe pears and pineapple, rich honeys.Finish…

JBy @Jason014214 years ago 0 089

Springbank 10 Year Old

Maritime sweetness Springbank 10 Year Old

Nose: vinilla sweetness, salt from soft sea air, soft peat, earthy roots, some salted butter, orange rind, sweet cereal and malts, a waxy kind of note Palate: Sweet and fresh, sweet grains, light salts…

JBy @Jason014214 years ago 0 085

Old Ballantruan

A vicious little thing Old Ballantruan

This was a bit of a challenge. Before I bought a bottle of this, I had very little whisky experience. I hadn't tried anything above 46%. I hadn't tried anything unchillfiltered. Mostly blends and stan…

hBy @hephaestus14 years ago 0 084