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Scotch Whisky reviews

(page 1,315 of 1,810)
Octomore 5 Year Old Edition 03.152

maximum smoke Octomore 5 Year Old Edition 03.152

Nose: Clean crisp alcohol, strong smoke, ashes, coals, granny smith apples, slight note of dry white winePalate: Thick and oily, unique mouth texture, lemons and dried orange rind, rise of huge thick…

JBy @Jason014214 years ago 0 088

Old Pulteney 21 Year Old

seaside sugar Old Pulteney 21 Year Old

Nose: Vinilla icing, cookie dough, lots of different kinds of sugar, sweet malted barley, sea spray, lemon candy, creamy honey, lemon pastry tart.Palate: Soft entry, hard rock citrus candy, a variety of…

JBy @Jason014214 years ago 0 091

Glenmorangie Signet

malt meets cocoa Glenmorangie Signet

Nose: Distinct nose of bitter-sweet cocoa, toffee like sweetness, dry fuits like banana, dry apple, flamed orange peels (a garnish for some cocktails)Palate: large doses of cocoa, high cocoa content dark…

JBy @Jason014214 years ago 0 090

Laphroaig 10 Year Old

medicinal smoke Laphroaig 10 Year Old

Nose: Big peat and smoke, rich iodine, salt, seaweed, the distinct smell of a first aid box and bandades, some toffee and slight fruit like sweetness.Palate: Salty seaweed like, rich iodine followed by…

JBy @Jason014214 years ago 0 084

Dalwhinnie 15 Year Old bottled 1980s

malt and honey Dalwhinnie 15 Year Old bottled 1980s

Nose: creamy custard, lots of honey, apple and pear fruitinessPalate: grains covered in honey, slightly nutty and peppery, a sappy kind of flavour noteFinish: Sweet grains, almonds, lots of honeyDidn't…

JBy @Jason014214 years ago 0 070

Ardbeg Alligator

Ardbeg BBQ? Ardbeg Alligator

[General Release] Nose: lemon zest, charcoal and peat, vinilla icing sugar, toasted ginger bread, burnt sugar, ashes that come out of a used BBQ, burnt malt, slight smokePalate: tangy, creamy, small…

JBy @Jason014214 years ago 0 088

Clynelish 15 Year Old SMWS 26.82

Coffee-lish Clynelish 15 Year Old SMWS 26.82

The Scotch Malt Whisky Society, founded in 1983, only bottles single casks at cask strength, to be sold exclusively to their members. Their labels are coded, referring to the distillery and the bottling…

@markjedi1By @markjedi114 years ago 0 091

Ardbeg 10 Year Old

Intro to Ardbeg Ardbeg 10 Year Old

Nose: Creamy smokiness, zesty tang of lemon and limes, earthiness, strong peat, slight saltiness.Palate: Oily, buttermilk, strong expresso milk coffee, burnt toast, peat and smoke builds, keeps a crea…

JBy @Jason014214 years ago 0 088