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Scotch Whisky reviews

(page 1,569 of 1,810)
Bowmore 12 Year Old

Beautiful rainy day Malt! Bowmore 12 Year Old

Having tasted my first Bowmore 12 year at brunch last week, I decided that it would be my next bottle purchase. I am now enjoying a glass on a miserable, wet Saturday afternoon. Every bit as good as my…

@CarlBy @Carl13 years ago 0 290

Lagavulin 16 Year Old

Meaty, beaty big and bouncy Lagavulin 16 Year Old

WARNING: NOT FOR THE BEGINNER.Strong smoke and peat. A huge nose, like Rocky Balboa, will knock you back, but in a very good way. I love the smoke. Think of being engulfed in the BBG pit with a big strip…

@PavlovsDogBy @PavlovsDog13 years ago 0 099

Benromach Traditional

A fine line (Not to be overlooked!) Benromach Traditional

Indeed... Not to be overlooked like many non-age-statement bottlings, I happen to know that the Benromach Traditional is typically a 7 Year Old, bourbon-aged whisky. The "hand selected (bourbon) oak…

@Jheck8By @Jheck813 years ago 0 176

Auchentoshan Classic Bourbon Oak Cask

The Virgin Scotch Auchentoshan Classic Bourbon Oak Cask

This was my first scotch out of the bottle. Despite that, it was a good learning experience.Nose is a little confusing: Vanilla undertones, with the alcohol over powering more of the floral tone.Taste…

@TaylorBy @Taylor13 years ago 0 070

Aberlour A'bunadh

Batch #32, Now in Brown Tubes Aberlour A'bunadh

This is cask strength "Single cask maturation in Spanish Oloroso Sherry Butts" whisky, whatever that means, exactly. No cask numbering is offered on the bottle or on the tube. This is a review of batch…

@VictorBy @Victor13 years ago 1 095

Scapa 16 Year Old

Rightly Relatively Unknown? Scapa 16 Year Old

When I got a bottle of 16-year-old malt for Christmas, at first I was excited. But when I looked more closely at the bottle I was presented with, I couldn't subdue a hint of disappointment. It was a…

@AlexBy @Alex13 years ago 0 875

Ardbeg Corryvreckan

Ardbeg Corryvreckan Ardbeg Corryvreckan

Nose: lots of smoke, burnt rubber-tires, hazelnut, peat, earthy, tar, banana, parfume. Palate: Peat, bacon, smoke, citrus, dry and citrusy finish, with a sweet smoky twist. Huge mouth-feel. Rich and…

@LORBy @LOR13 years ago 0 092