Batch #21. Took A While. Aberlour A'bunadh
I bought this bottle of batch 21 almost a year ago. Tried it several times (about a third of the bottle) and didn't like it very much. I couldn't get past the massive alcohol bite, even with a good dash…
Whisky Reviews
I bought this bottle of batch 21 almost a year ago. Tried it several times (about a third of the bottle) and didn't like it very much. I couldn't get past the massive alcohol bite, even with a good dash…
Nose: Vanilla and lots of spice going on, just fitting for its name : Cinnamon,Ginger,a sweet tasted oak nose, with a punch.Palate: Spicy mama heaven. Cinnamon and ginger deliver the spicy blast, assi…
Nose: a pleasant foundation of red fruits, but there’s a lot of oak polish, wet limestone, grass and alcohol, making it a bit sharp. Quite some earthy notes. Wet cardboard. Over time it constantly swi…
Nose: aromatic start with lemon, apples and pears. Slightly syrupy with a hint of vanilla. Hints of buttercups. Then it starts to evolve on wet limestone and gravel that I find pretty typical for Banff…
I have to be in the mood for a Speyside and let me tell you that's not often. I'm more a Islay or peaty island & highland man. But see this Glenburgie? I have always liked it above the other speysiders…
Nose, Taste, Finish and Balance are graded out of 2.5 each:Nose: A summery nose of warm rain lightly falling on freshly cut grass. Baskets of over-ripe and freshly picked raspberries and gooseberries lie…
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