All Whisky reviews

This is in our Islay tasting. I thought we were getting the batch 2 tempest, but a case of the batch 1 turned up instead. We had tasted the batch 1 at last years festival and loved it, so decided to keep…

I think this is a whisky whith great complexity.Nose: Raisins, toffee, a bit of espresso.Body: Full and richPalate: Citric, predominantly orange, raisins, caramel and cinnamonFinish: long and pleasura…

After getting a comment on the last review I did on this bottling of Bruichladdich, I figured I might have to go back and maybe do it a bit more justice. Coming back upon my notes to review what I wrote…

Nose: A brief waft of spring, fresh and clean in its delivery, with raw mushroom and avocado sitting on an oak table in the crisp sunlight. Fanta orange, cold milk, and apple juice are on offer to quench…

Buffalo Trace Kentucky Straight Bourbon Whiskey is the eponymous, flagship bourbon of the Buffalo Trace distillery of Frankfort, Kentucky. Owned by the Sazerac Company, the Buffalo Trace distillery is…

my second review of a forty creek whiskey. And this one's is event better then the first. The nose is lace with orange and wood. A touch of spices is there as well and a smooth sweetness. The body is…

The following review is something of an exercise in contrasts. I have tasted Rittenhouse Straight Rye Whisky Bottled in Bond (bearing a black label, unlike the one pictured here) independently on nume…

The following review is something of an exercise in contrasts. I have tasted WhistlePig 10 year-old Straight Rye Whiskey independently on several occasions, and report my tasting notes below. I have,…

This Amrut was bottled at an ABV of 62,8% in February 2009 and has a wonderful color: full gold bordering on bronze. It creates long legs in my copita.The nose is very expressive with leather, humus,…

The online whisky retailer The Whisky Exchange bottled this Amrut Special Reserve for their 10th Anniversary. It's ABV is an amazing 63%, slightly higher than the official cask strength that I've tasted…