All Whisky reviews

Laphroig has celebrated the 200th anniversary with a series of 6 releases, the last to be released was this 32yo expression. The whisky has been fully matured in first fill Oloroso sherry casks for the…

The absolutely top notch malts from Douglas Laing are bottled in their XOP – Extra Old Particular – range. This Mortlach 1992 slept 22 long years on a sherry butt that still yielded 225 bottles at a cask…

This is an older bottling from The Nectar of the Daily Drams. It was released in 2012 and is as good as untraceable nowadays. Let us find out if that is something to be sad about.Surprising nose. The…

I was glad to find a nip of this so I could try it without breaking the bank. Very rich spicy fruit aromas. Flavors of nutmeg, clove, raisins, bittersweet orange, honey, malt. Well balanced and very…

Disclaimer: I am tasting this immediately after Lot No. 40, which is another whisky from the same distillery. Nose: a grainy bouquet, if rather light. Honey with hints of maple. Taste: full-bodied and…

Warm rich smooth fruity and sweet malty arrival develops an evenly balanced warm herbal/vanilla/woody long slow thick finish.

This Black Bush is decieving. It is bad. It turns you into an alcoholic. It is sherried and it is soft. Tooo soft. I compared it to the 50percent more expencive Auchentoshan three wood, and this was…

Aroma of floral rose, vanilla and green apple. Creamy-silk texture with light-medium body. Taste has notes of cinnamon and sugar, clove, woody oak and black pepper followed by green apple. The finish is…

Today three of the best I ever tasted shal be tasted side by side. The Corryvreckan, the Ardbeg 10, and the Glenlivet Nadurra. I added a lot highland wellwater to the strong ones, and a little water to…

This Mortlach is very good and I tasted it against two somewhat cheaper favourites of mine. It tastes Speyside.I should test it up against the Balvenie doublewood. Its kind of similar.It is a bit oaky…