Spent Matches Ardbeg Day Feis Ile 2012
This particular review is about two years in the making. When this 2012 Fies Ile came out there was a mad rush by Ardbeggians (ArdbegHeads / BegHeads - take your pick) around the world to snag a bottle…
Whisky Reviews
Ardbeg's average rating is 88/100 from 487 reviews and 1606 ratings
This particular review is about two years in the making. When this 2012 Fies Ile came out there was a mad rush by Ardbeggians (ArdbegHeads / BegHeads - take your pick) around the world to snag a bottle…
I'd had this bottle for a few months before opening it up but it was well worth the wait. A delicate nose (for an Ardbeg) with an initial influence of raisins, peat smoke and honey. Much more subtle than…
I'd had this bottle for a few months before opening it up but it was well worth the wait. A delicate nose (for an Ardbeg) with an initial influence of raisins, peat smoke and honey. Much more subtle than…
The Uigeadail has been a blank spot on my whisky resume for quite some time now, as the Ardbeg distillery still remains barely charted territory, after I had some misconceptions about the distillery, due…
I've been saving my notes from a glass of Alligator that I savored a few months ago at the Highland Stillhouse. Here they are: Nose: Charbroiled T-bone steak, creamy vanilla, lemon zest, Texas-style BBQ…
This is a great single malt hall marked with its peat character and it's deep savory richness. Nose: tinge of salt cured meat, savory peat, dirt, citric acid, over ripe almost decaying onion. Caramelized…
They say the anticipation of sex is better than the sex itself. Ever since I began collecting malts I have had a fascination with Ardbeg. That was even before I had tasted one. My intrigue grew as did…
The Ardbeg Alligator was the first whisky I rated as expensive that I bought. It was a few years back a couple of weeks before Christmas, when, in a busy store, my friend and I probably looked too young…
Ardbeg Alligator was a Committee Release, and then a limited general release in 2011. The whisky was matured in heavily charred, viz. "Alligator Char" NEW oak barrels. The reviewed sample is compliments…
This batch is from May 29 2013; bought and opened 11/12/13.So this is the most recent batch of Uigeadail I have found in Virginia . . . my advice is skip it. On a recent cold winter night I put it up…
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