Bruichladdich reviews

Thanks to @MarsViolet for the reviewed sample. Nose: acrid citric antiseptic, like strong mouth wash, a little sour, brine, followed by malt and actually a bit of perfume of roses, which seems strangely…

Heavy peated blast gives way to gentale smokey notes of fall leaf raking into burning piles, followed by floral, vanilla, oak. Long slow oily soft peated fruit finish. The best Scotch whisky ever created…

All I can say is..giggitty giggitty goo! What a dram! Unpeated my arse...just enough to say..'yea that's right..I'm here, what are you going to do about it'. But quickly fades away to a world of bliss…

Matte black bottle sampled at Jack Rose in DC. 62.5% and 167PPM bottling. The fourth iteration in the Octomore series. App- Pours a clear straw, very clear and light like chardonnay. Very sharp, delicate…

Sherry can go horribly wrong or wonderfully perfect. So it was with a sense of trepidation as I uncorked this bright blue opaque bottle only to discover the poetry that is perfectly balanced sherry.Set…

I've been looking forward to trying this again. I first tried it and picked it up at Bruichladdich day at this years Islay Festival. And what a day!Just picking up this bottle and pouring takes me back…

Nose: Considering the description "heavily peated whisky", I was pleasantly surprised not to be overwhelmed with peat. But the nose is distinctly of smoke and everything else it can conjure-- rubber and…

I’m rather surprised to be one of the first to review this whisky, given the attention it’s received in the forums and blogs during the last year. It took a while to find its way here to northwest Ind…

Bruichladdich's plan with this bottle is to showcase terroir and provenance. All the "Chalice" barley used for this expression is grown a mile from the distillery, harvested in September 2004 and dist…

deeep peat!