Mortlach reviews

The boys and girls of BYOB-C (Bring Your Own Bottle Club from Belgium) have quite a few releases on their resumé. There is the Lads of Lobland series, the ongoing Mobsters on Mopeds and the Bearded…

It had been a very long time since I had tasted this classic. And I found out that I had not even written about it so far. Well, time to correct that. This Mortlach appeared on the market for the very…

Originally the 14 years old Alexander’s Way – which refers to the fiendishly complicated process of 2.81x distilled that creates that typical umami spirit that Mortlach is known for – was only available…

If you’ve ever done a warehouse tasting at Cadenhead’s (meaning Springbank), knows that they have quite a few gems there that you can bottle directly from the cask. This is one of those typical Cask Ends…

Well, look at that. A Mortlach that matured on a sherry cask for no less than 23 years and then yielded 610 bottles at almost 57%. It was chosen by Lorne MacKillop, whose roots actually go back to Clan…

The motto of C&S Dram Collection’s owner Andrea Caminneci is ‘If I like the whisky and the price is right, I will bottle it’. I will be putting two Mortlach he selected head to head: this 14 Year Old…

The German C&S Dram Collection is the brainchild of Andrea Caminneci. I will be putting two Mortlach he selected head to head: this 14 Year Old from 1998 (bottled in 2013) against a 16 Year Old from 1995…

Refill Wine Cask #DL12757, 297 btsKleur: goudABV: 48.4%FOTOMoccasinsAfter my quite mediocre experience with the Mortlach 10 in the Premier Barrel series from Douglas Laing, let me try a similarly aged…

To be honest, those little ceramic decanters from Douglas Laing do nothing for me, but apparently there is a market for them, for they appear on a very regular basis. Anyway, the contents of this one is…

Hepburn’s Choice is a label from Langside Distillers, which in turn is related to Hunter Laing & Co. It’s a very young and cut Mortlach. I picked up this sample during my visit to the whisky festival in…