Warm fire Redbreast 12 Year Old
We are writing our reviews together so the review below is a mix of all ours.Au nez, vanille et caramel (toffee) chaud sont au rendez-vous. Fleurs séchées (dry flowers). Vieille prune à l'eau de vie(plum…
Whisky Reviews
Redbreast's average rating is 87/100 from 66 reviews and 210 ratings
We are writing our reviews together so the review below is a mix of all ours.Au nez, vanille et caramel (toffee) chaud sont au rendez-vous. Fleurs séchées (dry flowers). Vieille prune à l'eau de vie(plum…
Redbreast is a long-standing Irish brand, dating back to 1903 when Gilbey's, a wine merchant, marketed their Jameson distillate as Redbreast due to the reddish colour imparted by Gilbey's maturation in…
"Time for something different" was the motto and Redbreast 12 was the choice.Nose: Massive, rich and complex. Fresh licorice, hints of orange & citrus. Pungent fruit with dry bananas. Palate: Creamy,…
SO I've been looking forward to cracking this bottle open for quite a while. Its been sitting on my shelf for four months glaring at me... willing me to open it and give it a try. Unfortunately I had…
I opened this bottle on my birthday (October 10th) along with a few other cask strength bottles. Here are the notes from that experience. Nose: Super hot on the nose. WOW!! Fresh fruit straight away:…
The nose is sweet like chantilly cream and sherry trifle. Rich and thick and full of promise.It is smooth and very creamy with vanilla, citrus, ripe fruits and sherry and a long finish.What a great find…
Warm sweet fruity, malty arrival medium length spicy vegetable finish.
I bought this bottle on a whim after hearing great things about it. After several sittings with it, I am very happy with my choice.Before I begin, a reminder that I place different priorities on nose,…
Warm creamy spiced arival developes into a dried fruit sweet short finish.
I’ve been a fan of the standard Redbreast 12 for sometime now; it’s easily one of the best Irish whiskies readily available here in North Carolina. I picked this bottle up back in September 2012 while…
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