All Whisky reviews

I've had some time adjusting to this, and now here it is, my official review. I'm drinking it out of a Glencairn Canadian Whisky Glass with a single ice cube, for those that want to know.Nose: rich,…

The nose starts very sweet, with the mash and cooked apple being prominent. Syrup follow soon after. On the palate, the dry, sour-mash mixed with syrup and spice is at the forefront. Dark fruit and old…

The nose is sweet and fruity. On the palate, rich, spicy, and dark fruit is strong, followed by rum soaked bread (dense christmas cake). Old wood, seaweed, and dark chocolate remain for the finish.Dark…

Centennial Limited Edition blended whisky is distilled at the Highwood Distillery. The bottle says that the whisky is "...blended for a smoother richer Rye flavour." There is no age statement on the…

Served neat, cut and uncut. The pour is a little bit darker than the Ten and the Corryvreckan. Widely spaced, weak tears. Nose is much more spicy alcohol than the Ten or Corryvreckan. Almost as hot in…

Nose begins with a sweet apple pie giving way to raisins and spices as the aroma settles in. Presents a complex nose worth the time to enjoy. Palate provides an oily texture immediately presenting you…

This 12 year old has won a few medals through the years (it’s right medals don’t say much about the whisky). It’s a no frills 12 classic speysider, without any finishes or peat or anything. the good old…

Caol Ila Moch (43%, OB 2010)Nose: fresh and youngish. Mildly smoky with a sweet, candied profile. Lemon zest and lemon pie. Ginger lemonade. Hints of lemongrass. Coastal notes as well. Pleasantly harm…

Auchentoshan bottled several sister cask on 30/12/1988. We already tried cask 4441 (bottled at the age of 15) and have 4446 (bottled at the age of 18) in our collection as well. Today I'm trying cask…

The Wiser's whiskies are currently distilled at the Hiram Walker & Sons Distillery in Windsor, Ontario.Nose: strong aroma of pleasant old sweet maple coupled with not-so-pleasant undefined astringent…