All Whisky reviews

Nose: Brine,pepper,barbecue smoke ,sherry. i was expecting a more Smoky, and peaty experience, from the “double” black, but the nose is extremely enjoyable with the BBQ notes, brine and the sweeter bits…

The Scotch Malt Whisky Society is world famous, and has a huge membership, however I only really found out about this a month or so back. I was at the SMWS rooms in London as part of a tasting panel, and…

William Larue Weller is considered to be an early pioneer in the Kentucky Bourbon business. He has been credited with being the first to use wheat in the mash bill (recipe) instead of rye.This is a…

This is a limited edition, barrel strength expression from what is generally found only at 45% ABV and only in Virginia. A straight rye whiskey, distilled March 14, 2001 and bottled February 01, 2011,…

I agree with earlier reviews. Too cheap. Higfh quality. The best Bowmore I ever tasted.

On the nose this very gentle peat smoke, honey, custard creams, waft of smoked fish, lime cordial. (Don’t plunge your nose too far into this – it’s 57.1%, for heaven’s sake.) Each time I take a whiff of…

This is a strange bottle, single malt, single barrel. It's a little boring.

The German independent bottler Malts of Scotland released two casks of this Island whisky last year. A bourbon cask (800029) and this sherry cask (800025). I wonder how different they will be. Interes…

It’s blend time again. This time a finished blends which i find very interesting. Originally Six Isles is a blended scotch from Ian McLeod distillers consisting of whiskies from each of Scotland’s whisky…

This Ledaig came from the warehouses of Malts of Scotland (German Indie). It was distilled on 24th March 1997 and bottled in October 2010 after a maturation of 13 years in a bourbon hogshead. The cask…