All Whisky reviews

This Morlach was released by Carn Mor under their Strictly Limited banner and is a vatting of two bourbon hogsheads, which resulted in a whopping 652 bottles at drinking strength. I previously tasted a…

Since Mortlach has been relaunched as a premium whisky (and thus premium prices) I prefer to look for independent bottlings. For example, the new official Mortlach 18 Year Old is more expensive than this…

The 21 Year Old Gran Reserva from Glenfiddich can be considered to be the top of the core range from this distillery. I tried it several times (even before it was renamed Gran Reserva), but will now try…

To celebrate the 125th anniversary of the distillery (well, sorta, because it was founded in 1886, but the first spirit poured from the stills on Christmas Day 1887), the Glenfiddich 125th Anniversary…

Peat's Beast Intensely Peated single malt has a phenol level of 35 ppm. It's from a mystery distillery in Scotland, matured in bourbon casks.5000 bottles released in the first edition in 2011. Had its…

This is the discontinued old bottling of Black Bottle. It was nice to get a full bottle of this bang for the buck blended whisky, which has malt from almost every distillery in Islay (Kilchoman not…

Bowmore Small Batch is matured in first and second fill bourbon casks. Surprisingly light in every step of the tasting, so a mild disappointment coming from Islay.And I'm not talking about lack of peat…

Glenturret 10yo isn't the most consistent whisky but still it offered glimpses of greatness. And even when it wasn't gleaming, it managed to be a good dram. Nicely earthly and fresh on the nose and…

The whisky I'm reviewing is from a 20cl bottle recently bought. If I could sum up this up in one word that word would be oily.I've never really understood the concept of an oily mouth feel but after…

This whisky is distilled in Alberta, by Alberta distillers, and is a rarity among whiskies - 100% unmalted rye whisky. As a straight rye, it is matured in new charred oak, giving it a big bold profile…