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(page 63 of 113)
Penderyn Peated

A different kind of peat Penderyn Peated

Penderyn are the clever Welsh whisky wizards who are really going up in my estimation. I really am impressed and they are another example of a non Scottish European single malt that is able to run with…

@tjbBy @tjb11 years ago 0 289

N.Z. Malt Whisky Co 1988

Nougat N.Z. Malt Whisky Co 1988

The Cask Strength Collection contains a series of single malts that vary in age from 21 to 26 years. They are (obviously) bottled at cask strength, ranging from 50 to 65% ABV. This cask from 1988 has an…

@markjedi1By @markjedi111 years ago 0 084

N.Z. Malt Whisky Co 21 Year Old South Island

Panoply N.Z. Malt Whisky Co 21 Year Old South Island

South Island is the NZMWC’s bestseller, that used to be marketed as Lammerlaw single malt. It matured exclusively on American ex-bourbon casks.Fruity nose that I can only associate with the color yellow…

@markjedi1By @markjedi111 years ago 0 082

Bakery Hill Peated Malt Cask Strength

Cocoa butter Bakery Hill Peated Malt Cask Strength

The Peated Malt from Bakery Hill also exists on cask strength. While they now use Australian peat, the first releases were actually created with peat from the UK. It’s one of those that I will be trying…

@markjedi1By @markjedi111 years ago 0 084

N.Z. Malt Whisky Co 15 Year Old Double Wood

Raisin Bread N.Z. Malt Whisky Co 15 Year Old Double Wood

The New Zealand Malt Whisky Company does not own or run a distillery, but they did buy all the stocks of closed distilleries in New-Zealand, such as Willowbank, Dunedin and Milford. The last one closed…

@markjedi1By @markjedi111 years ago 0 085

Bakery Hill Double Wood

Bubblegum Bakery Hill Double Wood

For their Double Wood expression David Baker uses small bourbon casks and French wine cask for the second maturation. Judging by the color, it was a cask for white wine.The nose is honeysweet on nougat…

@markjedi1By @markjedi111 years ago 0 080

N.Z. Malt Whisky Co 1991

Baby Puke N.Z. Malt Whisky Co 1991

The Cask Strength Collection contains a series of single malts that vary in age from 21 to 26 years. They are (obviously) bottled at cask strength, ranging from 50 to 65% ABV. This cask from 1991 has an…

@markjedi1By @markjedi111 years ago 0 084

Bakery Hill Peated

Wet Wood Bakery Hill Peated

For a few years now, Bakery Hill releases a peated malt, making use of Australian peat. Their first releases were made with peat from the UK, though. This Peated Malt is one of the latter.Wet wood! That…

@markjedi1By @markjedi111 years ago 0 083

Bakery Hill Classic Malt Cask Strength

Juniper Bakery Hill Classic Malt Cask Strength

Bakery Hill released their Classic Malt also at cask strength. This bottling has an ABV of no less than 60,5%, so I had best keep some water at hand.The nose starts rather closed and needs some time to…

@markjedi1By @markjedi111 years ago 0 082

N.Z. Malt Whisky Co 1987

Candy N.Z. Malt Whisky Co 1987

The Cask Strength Collection contains a series of single malts that vary in age from 21 to 26 years. They are (obviously) bottled at cask strength, ranging from 50 to 65% ABV. The only exception is this…

@markjedi1By @markjedi111 years ago 0 083