Cointreau? Balvenie 17 Year Old DoubleWood
This caught my eye a few weeks ago, (in the supermarket of all places). The 12yo Double Wood has always been a reliable whisky and was one of the culprits in getting me addicted to single malt many years…
Whisky Reviews
Balvenie's average rating is 84/100 from 243 reviews and 840 ratings
This caught my eye a few weeks ago, (in the supermarket of all places). The 12yo Double Wood has always been a reliable whisky and was one of the culprits in getting me addicted to single malt many years…
Balvenie 14 year old Caribbean Cask gave me mixed emotions with it's rum-like dryness and sweetness. It was like a roller coaster ride of good and not that good aromas and taste. Few days before tasting…
from a purchased sampleNose: A little bit richer than the 12 with all the same basic cereal, malt, honey, and ginger notes. Pepper and more resin than wax. Vanilla frosting. Powdered sugar. Green apple…
from a purchased sampleNose: Very malt and rather cereal. Honey, frosting, and strong vanilla sweetness. Rich. Slightly sour flower notes. A little resiny and wax. Ginger, horse radish, and a few cinn…
from a purchased sampleNose: Ah. Far more 'there' here. See what I did there? Honey, resin, wax - the usual Balvenie thing going on, but now there's more to it: fruit! Apple, peach, nectarines, and some…
Nose: gentle and quite light. Fresh Green apples, wet hay. Damp oak. Butter. Fresh ginger. Cereal and grape peel and hints of vanilla.Palate: light and lovely with cereals biscuit-y. Vanilla on top of…
This has been a favorite whisky for some time. When it is on, it is all honey, and I love it. Now and again, I get a bitter finish that I dislike. Recently, I have come under the impression that the…
Balvenie distillery in located in Dufftown and was established in 1892 by William Grant, the owner of nearby Glenfiddich distillery. Part of the equipment used was brought in from Lagavulin and Glen…
The oft-reviewed Double Wood is Balvenie’s signature budget dram. It’s a nice little dram with a light heart and a bit of a sherry kick. It’s a reasonably complex yet well-priced whisky. It’s a good…
Nose: Initially cherry and sweet vanilla are forefront with nutmeg spice. (I first likened it to an unpeated Ardbeg Uigeadail.) Further inhaling brings orange rind, nutmeg or walnut bitterness, and salty…
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