Scotch Whisky reviews

This is a typical aperitif whisky, matured on three types of casks: ex-bourbon refill hogshead, ex-sherry butt and then married for a minimum of three months on an oloroso sherry cask, which explaines…

On 22nd November 1996, this Tomatin was distilled. It matured on ex-bourbon casks and got finished on first fill oloroso sherry casks. Only two of those butts were bottled, yielding only 1.500 bottles…

Colour:Dark amberN:cherry, toffee caramel, blueberries.P: pretty sweetness, slight spiciness, marzipan.F: Full body, rounded, hint of leather, tannin coming through on the aftertaste. Long.COMMENT:cha…

This limited edition was bottled in 184 decanters. The single cask (refill bourbon 25602) was bottled in November 2010 after a maturation period of over 36 years. The nose is glorious! Licquorice, car…

After 15 years of maturation on a bourbon hogshead, it got a finish of three years on oloroso. The nose bursts with orchard fruit (apples, pears and citrus), maple syrup, cinnamon and a touch of smoke…

This expression will be discontinued shortly, so get it while you can.This Tomatin matured the full 25 years in refill bourbon casks and has a wonderful nose: ripe pears, blackcurrent and gooseberries…

This single cask, bourbon hogshead 7738, yielded only 160 bottles on 7th August 2008.I get vanilla, nuts, orange zest and licquorice on the nose, with quite a prickly.The nose continues into the mouth…

This is my first review, so please excuse any short fallings! I do not have a good sense of smell, so I only tend to pick up the bolder notes in whiskies... because I do not mention deep complexities,…