Scotch Whisky reviews

Sweet warm complex strong arrival balanced vegetable middle develops a long and sustained pleasant finish.

I recently had some Lagavulin 16 at a bar, and I enjoyed so much I decided to buy a bottle despite the high price. It is a world of difference from the dram I had at the bar. The nose of the whisky I had…

Talisker distillery is the only distillery on the Isle of Skye and was founded in 1830 by Hugh and Kenneth MacAskill, sons of the local doctor. It was rebuilt between 1880 and 1887, and was extended in…

Miltonduff is a Speyside distilleerderij that I have only encountered once before. So I have absolutely no experience to speak of. Time to change that, but putting four distillates in a row. Let me start…

nose: typical Auchentoshan maltiness, medium sherry touch (not a bomb as Glenfarclas but remarkably pleasant), vanilla, butterscotch, dried fruits, christmas fruit cake, a lot of similarities with the…

Believe it or not, after close to 1.600 whiskies tasted, I have never tried an Aultmore. So this will be the first. I immediately choose a 20 Year Old, bottled by the Italian Wilson & Morgan, from a…

nose: fresh pears, green apples, lemongrass, some sherry, fresh sandalwood, yeast, typical floral Speyside notes.taste: pear cake, vanilla, fermented dough, hints of sherry, overall a sweet yeasty flavor…

I went out for drinks last night, and the bar had laphroaig and seeing that i have never had the pleasure of having this islay i got a class of it, and wrote notes on the flavour's and nose i got on it…