Chicken Broth Bunnahabhain Cruach-Mhona
Cruach-Mhòna is Gaelic for ‘peatstack’, so I suppose this is going to be a heavily peated Bunna. It comes in 1 liter bottles for travel retail. I tried it for the first time in 2011, but this is a bot…
Whisky Reviews
Cruach-Mhòna is Gaelic for ‘peatstack’, so I suppose this is going to be a heavily peated Bunna. It comes in 1 liter bottles for travel retail. I tried it for the first time in 2011, but this is a bot…
This Limited Release from Bunnahabhain was distilled on the 24th March 2003 and bottled on 21st June 2017, making it a 14 year old. It matured on 2nd fill sherry casks and was then finished for 3 (!)…
The adventure of the Smoking Buffalo started in 2011 with the release of a 10 years old Bowmore. Now the 9th edition has appeared in this series of peaty malts in honor of Belgium’s first class football…
Glenmorangie have been releasing a “private edition” release yearly for the last 8 years, and this year’s 9th edition has been announced yesterday (and leaked label has been around for quite a few months…
Aultmore is a lesser known Speysider that was only ‘revived’ a couple of years ago by owners Dewar’s & Sons in the so-called The Last Great Malts series. For Mark & Manny’s Malts it is an honor to be…
Because its whisky is used primarily for blending purposes (in this case by Chivas Bros.), Braeval is one of those seamlessly endless Speysiders that escape the notice of many malt drinkers. I have been…
I had the fortunate opportunity to try both the limited 18yr rye and 36yr old bourbon releases from Redemption. After 36 years only 6% of the original contents remained, just enough to fill 18 bottles…
This a preview of an upcoming blog postAultmore was once found mostly in the blended whiskies of John Dewar & Sons (Dewar's White Label, Dewar's 12 Year Old, Dewar's 18 Year Old). It was rarely enjoyed…
This is my first encounter with any Jura which, when I think about it, is a bit surprising: As kids we had quite a few holidays on the west coast of Scotland and my Dad was a keen fisherman back then…
This is, to my knowledge, my first re-review of a whisky from a single production line. Not only is it from the same batch, but also from the same bottle. I originally tried this in June 2014 and…
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