Oban reviews

Someone whispered into my ear that the Oban 21 ‘does not deliver’. That’s a pity. But allow me to try it for myself. Lo and behold: it is a sniper. It starts somewhat closed, almost sneaky, but given…

Hard to believe I've never reviewed an Oban before, since it's one of Diageo's well-known Classic Malts (according to them, anyway). One of Scotland's oldest distilleries, it was established in 1794 in…

Oban is Gaelic for little bay, the name of this NAS-release that first appeared at the end of 2015. It matured on three types of casks (European sherry casks, refill casks with new oak heads and refill…

The Distiller’s Edition, which appears yearly, is a series of single malts from Diageo that got a second maturation on a special cask. In the case of this Oban, it was a Montilla Fino Sherry cask. Mon…

It had been quite a few years since I last tried the Oban 14 Year Old. Unwarranted neglect, I might add, for every time I try it, I quite like it.The nose has a malty heart with honey and citrus fruit…

NOSE: hazelnuts, marzipan and fresh fruits (orange flesh, green apples, pears). Pastry cream, vanilla, orange zest and a very remote note of peat. There's a touch of that Talisker 10 / Old Pultney 12…

Oban 14 YO is one of those whiskies we've talked about as a malt forward whisky here at Connosr. I suppose one could call it 'barley at the fore' as well, given that the barley is central in all things…

This bottle has been bottled in 2012 and is numberedL2206CM000 03432475. It is 90% full. For this review, I will compare my tasting notes on a fresh palate in the morning to my notes at night after a…

There are no surprises with this scotch. For the most part, what you smell... is what you taste... is how it finishes. The flavors and aromas from this scotch remind me of my favorite dessert and trop…

Sweet fruit loaded arrival followed by a fast creamy vegetable loaded short finish.