All Whisky reviews

Nose: Heather, lemon, cherry, pear, rhubard and custard sweets Taste: Fizzy leather, cox's apples, lime, cinnamon Finish: Dry

Nose: Olives, pepper, cinder toffee, with water - bonfire smoke Taste: Sea salt, pepper, pears, rhubarb and custard sweets. Develops into spicy notes with peat coming through Finish: Olives and sea salt

Nose: Lime, brine, strawberry shoelaces, undertones of leather, with water: peat Taste: Lime marmalade, mint (spicy) slight peatiness, bacon chops, Finish: Fairly long, sweetness and peatiness collide

the HP 12 is in our special festive tasting, see the website or facebook for details. Dominic's notes are below. Score is combination of all our ratings.Nose: A flirty flash of malt thigh, with shades…

This was my first experience with Islay type of whisky. Quite interesting and great BfB. Very pleasant blend indeed, encouraged me to try more Islay offerings.

The nose provides a wonderful combination of citrus notes, sweet candied fruit, and a floral elegance.The flavor is full of character and class, balanced by both sweetness and spiciness but with neither…

Colour of honey in the glass, good legs - subtle aromas of rye bread, toffee, caramel, Twizzlers. Explosion in the mouth (the opposite of subtle!), a little overpowering - burnt sugar, charcoal, honey…

Colour: for what is worth this dram shows a beautiful golden colour, but I think it's at least partly due to our friend E150.Nose: this whisky welcomes you with one of the most nice noses I've met: it's…

This review might be a bit long-winded, so please forgive me. The palate is a very funny thing indeed. For a period of over six months, I was off whisky - not just the strong, smokey and peaty Islay…

I've decided to taste Bushmills 10 yo after enjoying magnificent Black Bush. Expectations were high as this is a next step (single malt) after a blended whiskey. So, on to tasting.Nose: toffee, coffee…