All Whisky reviews

Distilled in 1996, Bottled in 2008. Light and golden in color, this drinks stronger than it looks and sounds. It brings to mind a rocky shore with little in the way of comfort. But sometimes that's what…

I’m primarily a Scotch drinker, attempting my first bourbon review here, so I’ll limit my comments mostly to tasting notes. If you want a succinct history of the Willet Distillery, please see @Victor’s…

Nose: Heavy rich maple candy, vanilla, dates.Palette: Thinner than I've heard in reviews. Not nearly as mouth coating as the Tobermory 15. Quite thin by comparison and also quite rudimentary, even though…

These notes were adapted from a mini-review I posted in the “Old Pulteney 12 Nose Question” thread, in which Connosr member @TpR asked if anyone else got strong notes of cheese throughout the nosing and…

The nose, unfortunately, is the best part of this whisky: Espresso, forest loam on a wet spring day, dark chocolate, lightly burnt croissant, fine sherry with a woodiness coming through at the end.I just…

For something that advertises with an Islay taste profile, it's not as peaty/smoky as one might expect. Ralfy's review brought me on this one, but I dont like it as much as he does. It has a spirity…

I just want to say that I feel very bad for a giving a low score for this product because I'm a big Balvenie fan. I love the 12 Year Double Wood...I think the Balvenie Tun 1401 Batch 6 is stunning, etc…

The Caol Ila distillery is located on Islay, near Port Askaig, overlooking the strait between Islay and Jura, and was founded in 1846. Its name derives from the Gaelic for 'Sound of Islay'. The distil…

Sweet fruity firery alcohol arival followed by floral veggietable medium length finish. Awesome blend of high ABV and Speyside fruit, non chill filtered.

Chivas, always there for a quick easy sip. Let get reviewing. Nose: Salty, faint wafts of oil, citrus, grainy like a Irish Whisky, and very faint scent of vanilla oak. Simple nose really, nothing much…