Jameson reviews

I'm not the biggest fan of Irish whiskey. I often find them a little too austere, bordering on tasteless. Picked this Jameson up on clearance.On the nose it is mellow, balanced, and inviting. Sweet and…

On ice at Intercontinental Hotel, Madrid, May 7 2019.A wheat-colored pour with golden highlights. Very intense nose, completely biased by the barrel: vanilla, clove, tobacco, caramel.In the mouth it…

Before I did this bottle, I had a can of pre-mix Jameson Ginger & Lime (6% ABV) with my dinner (grilled sandwiches and salt-and-pepper potato chips), poured into a tall glass over ice (I'm sure @Nozinan…

Fun fact: Guglielmo Marconi was the great-grandson of John Jameson! You may know that Marconi invented the radio; you may also know that John Jameson invented...well, Jameson. So this bottling ("Special…

I figured I would get back to some basics after having sampled some excellent whiskies recently to kind of “reset.” Whenever I think of Irish whiskey, Jameson immediately comes to mind. Sample is from…

Eighteen years ago my buddy Benny visited the Midleton Distillery in Ireland and he brought back this 12 years old Distillery Reserve – with personalized label, obviously. Now that his bottle is almost…

In 2016 Jameson launched a new range under the banner The Whiskey Maker's Series. It consists of three bottles: The Distiller's Safe, The Cooper's Croze and The Blender's Dog. The second is named after…

In 2016 Jameson launched a new range under the banner The Whiskey Maker's Series. It consists of three bottles: The Distiller's Safe, The Cooper's Croze and The Blender's Dog. The first is the lightest…

I tried the Jameson Crested Ten before: this is the successor, simply named Crested. It is composed in the same fashion, meaning longer matured Jameson (older than ten years, one of the reasons why the…

By chance I got the possibility to try to Jameson bottles with the same whiskey, but a decade apart. One from the 1980s and one from the 1970s, so both bottled over 30 years ago. The 1980s was much to…