Miltonduff reviews

Miltonduff is one of those distilleries you do not often come across. There are hardly any official releases. The lion’s share goes to the blenders, with Ballantine’s as the best known one. In my glass…

Milltonduff from Elgin is another one of those noble unknowns. Like Glenburgie, it is one of the more important malts in the famous blend Ballentine’s. And like Glenburgie, it really is worth getting to…

This is already the fifth cask of Miltonduff bottled by German company Malts of Scotland. I am ashamed to say that I have only tried one of those so far (the 2004 on sherry, which was released in 2015…

Here is another unique whisky from the Belgian club McShelfie. Remember the Stairway to Orkney, in which they transferred some 50 liters to an oloroso sherry octave? They did they exact same with this…

We already know that the boys and girls of the club The Finest Notes have good taste. For their 10th anniversary they bottled a great Glen Keith. But how time flies: that was 5 years ago already. To…

Miltonduff sells most of its production to the blenders. Ballantine’s is their biggest client, followed closely by Teacher’s and Old Smuggler. And the house blends of Chivas Regal, of course. But the…

Duncan Taylor has a series called ‘The Octave’, in which whisky matured in a smaller cask. After all, on octave is only 1/8th of a regular barrel. So maturation is faster as there is more contact with…

This Miltonduff was bottled by one of Scotland’s oldest indies: Gordon & Macphail. It was released in their famous Cask Strength series at – doh! – cask strength. It is a first fill sherry cask, which…

Miltonduff is one of the old distilleries, operational since 1824 (or even before that, albeit illegaly). It is one of the malts that gives body and character to blends like Ballantine's, Teacher's, Old…

NOSE: brown sugar, strawberry jam, mint, orange marmalade, herbal, tannic over-brewed black tea, chocolate-covered prunes. TASTE: syrup consistency, but then with time it becomes looser. It explodes in…